Join us for our Paired Winemaker’s Dinner presented by Bellingham’s Tanya Bjornsson , Winemaker, Esja Wines. $130 and includes tax and gratuity, 5 wines, 5 courses.

Esja “The Sun Voyager” Orange Grenache Blanc, Roussanne ’25, Yakima Valley Washington 30

Smoked Whitefish Dip with Pickles, Rye Lavash Cracker

Esja Rousanne Orange ‘23, Carthage Vineyard Elephant Mountain, Yakima Valley Washington

Icelandic Cheese mousse, Sesonal berries, Candied Orange Zest

Esja Grenache ‘22, Sonrisa Vineyard, Yakima Valley, Washington

Stuffed Quail with Tasso Ham, Corn Polenta, Tomato Relish

Esja Carbonic Sangiovese ‘23, Porteus Vineyard, Yakima Valley, Washington

Black Pepper Gnocchi , Early Girl Tomato Sauce, Parmesan Emulsion

Esja Cabernet Franc ‘ 22, Dineen Vineyard, Yakima Valley, Washington

Beef /Venision Tartare, Cured Egg Yolk, Truffle Sabayon

Call (360) 392-0955 to arrange reservations.